Make your holiday nights shine with a Spoonful of Sparkle—a jewel-toned, flavorful bite of Golden Beet & Osetra Caviar Tartare paired with a glass of Balletto Sonoma Coast Brut Rosé in a presentation so festive, you’ll be smiling and posting in no time. Chic, seasonal, and sustainably sourced, it’s the ultimate way to toast the season and kick off a merry meal at Spoonbar. Available during dinner service in the restaurant only, November 15 through December 30 for $18 each.
