Farmers’ Market to Table with Hotel Healdsburg & Dry Creek Kitchen
Kitchen as he guides you through the vibrant Saturday Healdsburg Farmers’ Market, offering an exclusive farm-to-table journey. Enjoy culinary conversations, meet local market purveyors, and revel in the bounty of the season. Afterwards, indulge in a delightful dinner for two at Dry Creek Kitchen, where Chef McAnelly showcases his acclaimed six course tasting menu, incorporating handpicked ingredients from your market excursion into a specially-crafted farmers’ market course.
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Features
- A walk through the Saturday Healdsburg Farmers’ Market with Chef Shane McAnelly
- Six Course tasting menu for two at Dry Creek Kitchen featuring a specially-prepared farmers’ market course
Saturdays – August 31
$398 for two guests includes the Farmers’ Market tour with Chef and 6 course tasting menu at Dry Creek Kitchen. Additional guests are $199 per person. An accompanying wine pairing is also available at an extra charge.
Please contact the Hotel Healdsburg Concierge to reserve your spot: [email protected]
