Tucked at the entry to Healdsburg, California, Quail & Condor is a bakery where passion for craft meets a commitment to quality and community.
Founded by Melissa and Sean McGaughey, our mission is simple: to create exceptional food using the finest local and organic ingredients while fostering a warm, welcoming environment, just like it started on their front porch. Beyond our long fermented breads and pastries, we’re cultivating connections—each bite tells a story, and we’re honored to share ours with you.
We are dedicated to doing things right. Committed to the community. In love with the craft.
