About the experience
Head over to The Matheson for a special New Year’s Eve Menu, available in the main dining room. Your reservation includes the Chef’s tasting menu, beverages and wine pairings will be available to supplement the day of. Osetra Caviar Toast – smoked sourdough, sea urchin, scallion Dungeness Crab Rice Porridge – Ikura, schmaltz, egg yolk Aged Sonoma Duck – kiwi, parsnip, cured foie gras, red walnut Flannery Beef Tenderloin – smoked potato pave, winter mushroom, brassica, truffle or A5 Mizayaki Wagyu Shabu Shabu For Two – matsutake mushroom, yamagobo, negi Volo Chocolate Bombe – macadamia nut crunch, salted caramel, blood orange gelee.
Price: $175 per person.