The best of farm to table food and world-class wine within reach. A culinary epicenter where three premier wine regions meet. Sip and eat your way through wine country.
On Friday, March 17 and Saturday, March 18, 2023 Chef Charlie Palmer brings together culinary and wine elites from around the world to participate in the 16th Annual Pigs & Pinot weekend. Held at the award-winning Hotel Healdsburg, this celebration
Read MoreCelebrate the Makers Behind the Magic A central part of our mission is to support the rich local agricultural culture of Sonoma County, including celebrating the farmers and farmworkers – those who sustain the region’s deep legacy of viticulture and culinary
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