This hands-on pizza making class celebrates the connection between land and table, featuring garden-fresh herbs, artisan cheeses and other thoughtfully selected ingredients from nearby farms and purveyors. Guests are invited to stretch dough, explore vibrant flavors and craft their own unique creations together with friends and family.
- Open to resort guests and the local community.
- Children ages 3 to 12 are welcome when accompanied by an adult.
- Price is $200 per Resort Guest and $225 per Non-Resort Guest, exclusive of tax and service charge.
- Reservations are required.
